Korean Cuisine Series: Dak-Galbi

Date: Thu, Oct 22, 2020 - Thu, Nov 19, 2020
Time: 09:00AM - 05:00PM
This time, we're making Dak-Galbi with Chef Deuki Hong!

Dakgalbi is a delicious, spicy grilled chicken dish with gochujang sauce. Koreans love to add extra ingredients like rice cake, sweet potatoes, and even make fried rice with the leftover sauce.

It is the perfect dish to serve when your friends and family comes over.

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